1. #Compendium of the microbiological spoilage of food and beverage
پدیدآورنده : #William H. Sperber, Michael P. Doyle, editors
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food ،Beverages ،Food spoilage
رده :
#
QR
،#.
C64
،#
2009
2. Compendium of the microbiological spoilage of food and beverages
پدیدآورنده : William H. Sperber, Michael P. Doyle, editors ; foreword by R. Bruce Tompkin
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Beverages-- Microbiology,Food-- Microbiology,Food spoilage
رده :
QR115
.
C65
2009eb
